Lunch
Lunch is served daily from 11:30am
Soups
Conch Chowder
Soup of the day
Salads
Curly Tail Salad
Romaine lettuce tossed with mandarin orange, tomatoes, toasted walnuts and
house dressing (raspberry papaya vinaigrette) , topped with a
vegetable quasedilla and melted cheddar cheese
Greek Salad
Chunks of cucumber , tomato and red onion tossed with extra virgin olive oil
and topped with feta cheese, Kalamata olives and fresh oregano.
Zeus would be proud!
Chef's Salad
Romaine lettuce cucumber and tomatoes topped with leg ham, roast turkey,
egg, Swiss cheese, and your choice of dressing
Caesar Salad
Chopped romaine lettuce tossed with parmesan cheese, croutons
and our special Caesar dressing
Garden Salad
Mixed garden greens with your choice of dressing
Add - Chicken Breast/Grilled Fish/Shrimp/Calamari to any salad
Appetizers
Conch Fritters
No-one else makes them quite this good!
Calamari
Tender calamari rings grilled or deep fried and
served with house sweet chili jam
Jamaican Jerk Grouper Ribs (HOT!!)
Fresh local grouper ribs marinated in jerk seasoning and deep fried.
Served with a herb and garlic mayonnaise
Burgers
served with fries
Grilled Angus Hamburger
Choice Ground Angus Beef grilled to your specification
served with lettuce and tomato
Grilled Veggie Burger
Grilled vegetable pattie served with lettuce, tomatoe and pickle
Grouper Burger - Grilled/Fried
Grilled or fried grouper with pickle, tomato, lettuce
Conch Burger
Cracked Conch with tartar sauce, pickle, tomato, lettuce
Chicken Burger
Chicken breast grilled or fried with pickle, tomato and lettuce
Wraps
served with carrot sticks
Chicken Teriyaki Wrap
Teriyaki marinated chicken breast grilled with vegetables
Fish Wrap
Grilled local catch with tartar sauce and lettuce
Chicken Salad Wrap
Classic Chicken Salad and lettuce
Veggie Wrap
A delightful combination of crispy sautéed vegetables
Soup & Wrap Combo
Your choice of a cup of soup and ½ wrap
Sandwiches
served with carrot sticks
Smoked Salmon on Rye
Smoked salmon dressed with lettuce and tomatoes
and topped with dill dressing
Curly Tail Club
Classic club on your choice of wheat,
white or rye bread
Philly Cheese Steak
Chopped steak grilled with mushrooms, onions and
jalapenos served on a sub bun
Mains
Grouper Fillet
Grilled or blackened and served with peas & rice and today's side dish
Cracked Lobster (in season)
Succulent local lobster lightly battered and deep fried. Delicious!
Cracked Conch
A Bahamian delight served with fries and tartar sauce.
A "must have" while in the Bahamas
Fish & Chips
Local grouper seasoned, fried
& served with fries
Fried Chicken and Chips
A chicken quarter seasoned, fried and served with fries
Calamari and Chips
Calamari rings (fried or grilled) served with fries
Coconut Shrimp and Chips
Coconut encrusted tiger shrimp served with fries
Seafood Basket and Chips
Shrimp, grouper, calamari and conch fritters with fries
Gourmet Pizzas
Cheese
Tomato paste and cheese
Bahamian
Spicy tomato sauce with conch, onions, cheese and sweet peppers
Mediterranean
Fresh basil pesto, goat cheese, olives, diced tomatoes and red onions
Hawaiian
Ham, pineapple, cheese
Add pepperoni, ham, bacon, egg, pineapple, pepper, goat's cheese, olives, anchovies
Daily Specials
The kitchen prepares 2 Bahamian specials each day for lunch.
Some of the specials favoured by our guests are Grilled Conch,
Jamaican Jerk Chicken & Steamed Grouper.
On Sundays the Chef prepares 2 oven roasted specials.