Dinner
Dinner is served 6-10pm nightly (Tuesdays closed)
Appetizers
Local Stone Crab Claws
(In season only)
Served hot or cold by ½ lb or 1 lb with drawn butter,
a Dijon mustard sauce and a toasted cheese baguette
Tuna Carpaccio
Thinly sliced raw sashimi grade Ahi tuna served with seaweed salad and wasabi soy vinaigrette.
Dinner is served 6-10pm nightly (Tuesdays closed)
Appetizers
Local Stone Crab Claws
(In season only)
Served hot or cold by ½ lb or 1 lb with drawn butter,
a Dijon mustard sauce and a toasted cheese baguette
Tuna Carpaccio
Thinly sliced raw sashimi grade Ahi tuna served with seaweed salad and wasabi soy vinaigrette.
Grouper in Blanket
Grouper nuggets sautéed in herb and garlic butter
topped with puff pastry & balsamic onions.
Grouper nuggets sautéed in herb and garlic butter
topped with puff pastry & balsamic onions.
Cajun Calamari
Calamari rings seasoned with hot Caribbean spices and fried or sautéed. Served with Curly Tails sweet chili jam
Calamari rings seasoned with hot Caribbean spices and fried or sautéed. Served with Curly Tails sweet chili jam
Stuffed Mushrooms
Grilled mushrooms stuffed with crab meat and topped with melted cheese.
Grilled mushrooms stuffed with crab meat and topped with melted cheese.
Conch Fritters
Nobody makes them quite this good.
Soups
Conch Chowder
Made with fresh conch and vegetables daily in our kitchen
Made with fresh conch and vegetables daily in our kitchen
Soup of The Day
Your server will inform you of today's selection
Your server will inform you of today's selection
Salads
Curly Tail Salad
Baby greens tossed with candied pecans, Brie, cherry tomatoes in mango vinaigrette and topped with a port wine poached pear.
Baby greens tossed with candied pecans, Brie, cherry tomatoes in mango vinaigrette and topped with a port wine poached pear.
Greek Salad
Chunks of cucumber, tomato and red onion tossed with extra virgin olive oil and topped with feta cheese,
Kalamata olives and fresh oregano.
Zeus would be proud! (no lettuce in this salad).
Kalamata olives and fresh oregano.
Zeus would be proud! (no lettuce in this salad).
California Iceberg Salad
Grilled fresh pineapple served on a wedge of iceberg lettuce topped with blue cheese dressing & bacon bits
Prosciutto & Fig Salad
Fresh fig quarters and off the bone Prosciutto de Palma tossed with mixed lettuce, goats cheese and balsamic vinaigrette
Fresh fig quarters and off the bone Prosciutto de Palma tossed with mixed lettuce, goats cheese and balsamic vinaigrette
Tossed Garden Salad
Fresh Romaine hearts tossed with fresh garden vegetables and served with your preference of dressing
Fresh Romaine hearts tossed with fresh garden vegetables and served with your preference of dressing
Caesar Salad
Classic Caesar salad topped with fresh Parmesan shavings
Entrees
SEAFOOD
Sweet Plantain Crusted Grouper
Served over peas n' rice with a tropical papaya salsa
Served over peas n' rice with a tropical papaya salsa
Orange & Soy Glazed Grouper Tempura
Crisp fried Tempura grouper topped with Julienne cut vegetables, orange & soy glaze and served with a side of Jasmine rice
Sweet Potato Crusted Snapper Filet
Served over sautéed vegetables with a red onion/balsamic vinaigrette reduction sauce .
Lemon Drop Mojito Mahi Mahi
Mahi Mahi fillet sautéed inj Cruzan rum with fresh mint, lime and a hint of Guava. Served over roasted fennel and mashed potato
Crisp fried Tempura grouper topped with Julienne cut vegetables, orange & soy glaze and served with a side of Jasmine rice
Sweet Potato Crusted Snapper Filet
Served over sautéed vegetables with a red onion/balsamic vinaigrette reduction sauce .
Lemon Drop Mojito Mahi Mahi
Mahi Mahi fillet sautéed inj Cruzan rum with fresh mint, lime and a hint of Guava. Served over roasted fennel and mashed potato
Thai Sesame Tuna
Sashimi grade Ahi tuna pan-seared with toasted sesame seeds and served over roasted fennel potato mash
Cracked Conch
A Bahamian delight served with pea's n rice cake, sautéed vegetables and tartar sauce.
A "must have" while in the Bahamas
Paella
Shrimp, mussels, chorizo sausage, chicken & green vegetables sautéed with Spanish rice in fish broth and Saffron.
Sashimi grade Ahi tuna pan-seared with toasted sesame seeds and served over roasted fennel potato mash
Cracked Conch
A Bahamian delight served with pea's n rice cake, sautéed vegetables and tartar sauce.
A "must have" while in the Bahamas
Paella
Shrimp, mussels, chorizo sausage, chicken & green vegetables sautéed with Spanish rice in fish broth and Saffron.
Local Lobster
(in season only)
Blackened, Broiled, Grilled or Cracked and served with sautéed vegetables, roasted potatoes and drawn butter.
(in season only)
Blackened, Broiled, Grilled or Cracked and served with sautéed vegetables, roasted potatoes and drawn butter.
Grilled or Blackened Grouper, Snapper, Mahi Mahi or Tuna
Served with sautéed vegetables and roasted potatoes
Served with sautéed vegetables and roasted potatoes
MEAT
Medallion of Beef Marsala
Beef tenderloin cooked to temperature and served on a vegetable stuffed pastry with a mushroom, Prosciutto and Marsala wine sauce.
NY Strip Steak
Grilled NY Strip served with roasted potatoes, vegetables
and béarnaise sauce
Beef tenderloin cooked to temperature and served on a vegetable stuffed pastry with a mushroom, Prosciutto and Marsala wine sauce.
NY Strip Steak
Grilled NY Strip served with roasted potatoes, vegetables
and béarnaise sauce
Grilled Lamb Shish Kebabs
Cubed lamb, sweet peppers and onions grilled on skewers and served with sweet potato gratin and a minted demi-glace sauce.
Crispy Panko Breaded Pork Loin
Served with sweet potato gratin, sautéed vegetables and a peppercorn sauce.
POULTRY & PASTA
Cubed lamb, sweet peppers and onions grilled on skewers and served with sweet potato gratin and a minted demi-glace sauce.
Crispy Panko Breaded Pork Loin
Served with sweet potato gratin, sautéed vegetables and a peppercorn sauce.
POULTRY & PASTA
Grilled Lemon Butter Chicken
Served over mushroom filled Jumbo Ravioli with a sun-dried tomato & lemon butter sauce with a hint of basil
Served over mushroom filled Jumbo Ravioli with a sun-dried tomato & lemon butter sauce with a hint of basil
Jerk Chicken Penne Pasta
Jerk marinated chicken strips tossed in Penne pasta with wild mushrooms, roasted tomatoes, basil, garlic and extra virgin olive oil
Jerk marinated chicken strips tossed in Penne pasta with wild mushrooms, roasted tomatoes, basil, garlic and extra virgin olive oil
Parmesan Chicken Roulade
Boneless chicken breast stuffed with Prosciutto ham, rolled in Parmesan cheese, pan fried and served over Fettuccine Alfredo
Boneless chicken breast stuffed with Prosciutto ham, rolled in Parmesan cheese, pan fried and served over Fettuccine Alfredo
Gulf Shrimp Stuffed Pasta Shells
Sauteed Gulf shrimp served with a spinach & artichoke cream sauce in giant pasta shells
Sauteed Gulf shrimp served with a spinach & artichoke cream sauce in giant pasta shells
Vegetarian Options Available On Request
CHILDRENS MENU
Grouper fingers
Chicken Fingers
Chicken Wings
Above served with carrot sticks or fries
Cheese Pizza (add pepperoni)
Pasta with Grated Cheese
Chicken Fingers
Chicken Wings
Above served with carrot sticks or fries
Cheese Pizza (add pepperoni)
Pasta with Grated Cheese
DESSERT
Fried Cheesecake
Served with ice cream and chocolate sauce
Served with ice cream and chocolate sauce
Coffee Cream Cheese Swirl Brownie
Served with vanilla ice cream and chocolate sauce
Key Lime Tropical Fruit Strudel
Served with whipped cream and a kiwi lime sauce
Served with vanilla ice cream and chocolate sauce
Key Lime Tropical Fruit Strudel
Served with whipped cream and a kiwi lime sauce
Coconut Vanilla Tart
Topped with whipped cream and a raspberry sauce
Peach Melba
Vanilla ice cream topped with sliced peaches, raspberry sauce,
whipped cream and a cherry
Topped with whipped cream and a raspberry sauce
Peach Melba
Vanilla ice cream topped with sliced peaches, raspberry sauce,
whipped cream and a cherry
.Hot Apple Pie
Sprinkled with cinnamon sugar and served with vanilla ice cream .
Sprinkled with cinnamon sugar and served with vanilla ice cream .
Ice Cream
Vanilla, chocolate or strawberry ice cream served with chocolate sauce and crushed nuts.
Vanilla, chocolate or strawberry ice cream served with chocolate sauce and crushed nuts.
Coffee & Tea
Espresso (Lavazza)
Cappuccino & Latte (Lavazza)
Liqueurs
Nassau Royale, Grand Marnier, Frangelico, Amaretto, Cointreau, Kahlua,
Nassau Royale, Grand Marnier, Frangelico, Amaretto, Cointreau, Kahlua,
Tia Maria, Sambucca, Crème de Menthe, Port & many more.